Sabine Schnadt
Vegan diets from an allergy point of view - Position paper of the DGAKI working group on food allergy.
Reese I, Schäfer C, Ballmer-Weber B, Beyer K, Dölle-Bierke S, van Dullemen S, Jappe U, Müller S, Schnadt S, Treudler R, Worm M. Vegan diets from an allergy point of view - Position paper of the DGAKI working group on food allergy. Allergol Select 2023; 7:57-83.
Mar 31, 2023Vegan diets from an allergy point of view - Position paper of the DGAKI working group on food allergy.
Mar 31, 2023Allergol Select 2023; 7:57-83
Reese Imke, Schäfer Christiane, Ballmer-Weber Barbara, Beyer Kirsten, Dölle-Bierke Sabine, van Dullemen Suzanne, Jappe Uta, Müller Sabine, Schnadt Sabine, Treudler Regina, Worm Margitta
Managing food allergy: GALEN guideline 2022.
Muraro A, de Silva D, Halken S, Worm M, Khaleva E, Arasi S, Dunn-Galvin A, Nwaru B, de Jong N, Rodríguez Del Río P, Turner P, Smitham P, Bégin P, Angier E, Arshad H, Ballmer-Weber B, Beyer K, Bindslev-Jensen C, Cianferoni A, Demoulin C, Deschildre A, Ebisawa M, Fernandez-Rivas M, Fiocchi A, Flokstra-de Blok B, Gerdts J, Gradman J, Grimshaw K, Jones C, Lau S, Loh R, Alvaro M, Mäkelä M, Marchisotto M, Meyer R, Mills C, Nilsson C, Nowak-Wegrzyn A, Nurmatov U, Pajno G, Podestà M, Poulsen L, Sampson H, Sanchez A, Schnadt S, Szajewska H, Van Ree R, Venter C, Vlieg-Boerstra B, Warner A, Wong G, Wood R, Zuberbier T, Roberts G. Managing food allergy: GALEN guideline 2022. World Allergy Organ J 2022; 15:100687.
Sep 7, 2022Managing food allergy: GALEN guideline 2022.
Sep 7, 2022World Allergy Organ J 2022; 15:100687
Muraro Antonella, de Silva Debra, Halken Susanne, Worm Margitta, Khaleva Ekaterina, Arasi Stefania, Dunn-Galvin Audrey, Nwaru Bright I, de Jong Nicolette, Rodríguez Del Río Pablo, Turner Paul J, Smitham Peter J, Bégin Philippe, Angier Elizabeth, Arshad Hasan, Ballmer-Weber Barbara, Beyer Kirsten, Bindslev-Jensen Carsten, Cianferoni Antonella, Demoulin Céline, Deschildre Antoine, Ebisawa Motohiro, Fernandez-Rivas Maria Montserrat, Fiocchi Alessandro, Flokstra-de Blok Bertine, Gerdts Jennifer D, Gradman Josefine, Grimshaw Kate, Jones Carla, Lau Susanne, Loh Richard, Alvaro Montserrat, Mäkelä Mika, Marchisotto Mary Jane, Meyer Rosan, Mills Clare, Nilsson Caroline, Nowak-Wegrzyn Anna, Nurmatov Ulugbek, Pajno Giovanni Battista, Podestà Marcia, Poulsen Lars K, Sampson Hugh A, Sanchez Angel, Schnadt Sabine, Szajewska Hania, Van Ree Ronald, Venter Carina, Vlieg-Boerstra Berber, Warner Amena, Wong Gary W K, Wood Robert, Zuberbier Torsten, Roberts Graham
Peanut Can Be Used as a Reference Allergen for Hazard Characterization in Food Allergen Risk Management: A Rapid Evidence Assessment and Meta-Analysis.
Turner P, Patel N, Ballmer-Weber B, Baumert J, Blom W, Brooke-Taylor S, Brough H, Campbell D, Chen H, Chinthrajah R, Crevel R, Dubois A, Ebisawa M, Elizur A, Gerdts J, Gowland M, Houben G, Hourihane J, Knulst A, La Vieille S, López M, Mills E, Polenta G, Purington N, Said M, Sampson H, Schnadt S, Södergren E, Taylor S, Remington B. Peanut Can Be Used as a Reference Allergen for Hazard Characterization in Food Allergen Risk Management: A Rapid Evidence Assessment and Meta-Analysis. J Allergy Clin Immunol Pract 2021; 10:59-70.
Aug 23, 2021Peanut Can Be Used as a Reference Allergen for Hazard Characterization in Food Allergen Risk Management: A Rapid Evidence Assessment and Meta-Analysis.
Aug 23, 2021J Allergy Clin Immunol Pract 2021; 10:59-70
Turner Paul J, Patel Nandinee, Ballmer-Weber Barbara, Baumert Joe L, Blom W Marty, Brooke-Taylor Simon, Brough Helen, Campbell Dianne E, Chen Hongbing, Chinthrajah R Sharon, Crevel René W R, Dubois Anthony E J, Ebisawa Motohiro, Elizur Arnon, Gerdts Jennifer D, Gowland M Hazel, Houben Geert F, Hourihane Jonathan O B, Knulst André C, La Vieille Sébastien, López María Cristina, Mills E N Clare, Polenta Gustavo A, Purington Natasha, Said Maria, Sampson Hugh A, Schnadt Sabine, Södergren Eva, Taylor Stephen L, Remington Benjamin C
Update of the S2k guideline on the management of IgE-mediated food allergies
Worm M, Lepp U, Mahler V, Nemat K, Raithel M, Saloga J, Schäfer C, Schnadt S, Schreiber J, Szepfalusi Z, Treudler R, Wagenmann M, Werfel T, Lau S, Lange L, Koletzko B, Reese I, Ballmer-Weber B, Beyer K, Bischoff S, Bohle B, Brockow K, Claßen M, Fischer P, Hamelmann E, Jappe U, Kleine-Tebbe J, Klimek L, Zuberbier T. Update of the S2k guideline on the management of IgE-mediated food allergies. Allergol Select 2021; 5:195-243.
Jul 8, 2021Update of the S2k guideline on the management of IgE-mediated food allergies
Jul 8, 2021Allergol Select 2021; 5:195-243
Worm Margitta, Lepp Ute, Mahler Vera, Nemat Katja, Raithel Martin, Saloga Joachim, Schäfer Christiane, Schnadt Sabine, Schreiber Jens, Szepfalusi Zsolt, Treudler Regina, Wagenmann Martin, Werfel Thomas, Lau Susanne, Lange Lars, Koletzko Berthold, Reese Imke, Ballmer-Weber Barbara, Beyer Kirsten, Bischoff Stephan C, Bohle Barbara, Brockow Knut, Claßen Martin, Fischer Peter J, Hamelmann Eckard, Jappe Uta, Kleine-Tebbe Jörg, Klimek Ludger, Zuberbier Torsten
Non-celiac gluten/wheat sensitivity (NCGS)-a currently undefined disorder without validated diagnostic criteria and of unknown prevalence: Position statement of the task force on food allergy of the German Society of Allergology and Clinical Immunology (DGAKI)
Reese I, Lepp U, Mahler V, Mönnikes H, Ockenga J, Otto B, Schnadt S, Szepfalusi Z, Treudler R, Wassmann-Otto A, Zuberbier T, Werfel T, Lange L, Lämmel S, Huttegger I, Schäfer C, Kleine-Tebbe J, Ahrens B, Bachmann O, Ballmer-Weber B, Beyer K, Bischoff S, Blümchen K, Dölle S, Enck P, Enninger A, Worm M. Non-celiac gluten/wheat sensitivity (NCGS)-a currently undefined disorder without validated diagnostic criteria and of unknown prevalence: Position statement of the task force on food allergy of the German Society of Allergology and Clinical Immunology (DGAKI). Allergo J Int 2018; 27:147-151.
May 28, 2018Non-celiac gluten/wheat sensitivity (NCGS)-a currently undefined disorder without validated diagnostic criteria and of unknown prevalence: Position statement of the task force on food allergy of the German Society of Allergology and Clinical Immunology (DGAKI)
May 28, 2018Allergo J Int 2018; 27:147-151
Reese Imke, Lepp Ute, Mahler Vera, Mönnikes Hubert, Ockenga Johann, Otto Barbara, Schnadt Sabine, Szepfalusi Zsolt, Treudler Regina, Wassmann-Otto Anja, Zuberbier Torsten, Werfel Thomas, Lange Lars, Lämmel Sonja, Huttegger Isidor, Schäfer Christiane, Kleine-Tebbe Jörg, Ahrens Birgit, Bachmann Oliver, Ballmer-Weber Barbara, Beyer Kirsten, Bischoff Stephan C, Blümchen Katharina, Dölle Sabine, Enck Paul, Enninger Axel, Worm Margitta