Update of the S2k guideline on the management of IgE-mediated food allergies

Publication

Update of the S2k guideline on the management of IgE-mediated food allergies

Journal Paper/Review - Jul 8, 2021

Worm Margitta, Lepp Ute, Mahler Vera, Nemat Katja, Raithel Martin, Saloga Joachim, Schäfer Christiane, Schnadt Sabine, Schreiber Jens, Szepfalusi Zsolt, Treudler Regina, Wagenmann Martin, Werfel Thomas, Lau Susanne, Lange Lars, Koletzko Berthold, Reese Imke, Ballmer-Weber Barbara, Beyer Kirsten, Bischoff Stephan C, Bohle Barbara, Brockow Knut, Claßen Martin, Fischer Peter J, Hamelmann Eckard, Jappe Uta, Kleine-Tebbe Jörg, Klimek Ludger, Zuberbier Torsten

Citation

Worm M, Lepp U, Mahler V, Nemat K, Raithel M, Saloga J, Schäfer C, Schnadt S, Schreiber J, Szepfalusi Z, Treudler R, Wagenmann M, Werfel T, Lau S, Lange L, Koletzko B, Reese I, Ballmer-Weber B, Beyer K, Bischoff S, Bohle B, Brockow K, Claßen M, Fischer P, Hamelmann E, Jappe U, Kleine-Tebbe J, Klimek L, Zuberbier T. Update of the S2k guideline on the management of IgE-mediated food allergies. Allergol Select 2021; 5:195-243.

Type

Journal Paper/Review (English)

Journal

Allergol Select 2021; 5

Publication Date

Jul 8, 2021

Issn Electronic

2512-8957

Pages

195-243

Brief description/objective

Not available.